By Sunrise at Pinehurst on Sunday, 12 April 2009
Category: Childhood

Brownies

1 c. sugar
1 cube margarine
1 c. flour
4 well-beaten eggs
1 - 16 oz. can Hershey Syrup
1 t. vanilla

Preheat oven to 375°

Beat eggs.  Add rest of ingredients to the eggs.  Can add nuts if desired.

Pour into a greased and floured 9 X 13" pan and bake for 20-25 minutes.

Frosting:
1 1/3 c. powdered sugar
3 T. milk
3 T. margarine
Combine in medium saucepan and boil for 2-3 minutes.  Add 1/2 cup chocolate chips and 1 t. vanilla.  Beat, then spread on cooled brownies.
 
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By Dorothy Carper
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