10 eggs
1 t. baking powder
1/2 t. salt
1/2 c. flour
8 oz. green chilis chopped
1 lb. shredded Monterey Jack cheese
1 pt. cottage cheese (small curd)
1/2 c. melted butter

Preheat oven to 350°.  

Beat eggs.  Add dry ingredients and both cheeses.  Add butter and chilis.  Bake in a buttered and floured 10x13 pan for 35 minutes or until knife comes out clean and top is brown.
 
~